Researchers in South Korea studied the effects of asparagus on human and rat liver cells and found that the cells could be protected by the amino acids and minerals found in the green veggie.
We would definitely be willing to give this veggie a try. Asparagus is also high in vitamins K, C, A, folate, and potassium, which is definitely better to try than greasy fast food.
Make sure to add an asparagus dish to your Labor Day party menu!
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