The CDC and FDA have confirmed that the sources of outbreak of illness caused by Salmonella Typhimurium are peanut butter and peanut paste produced by the Peanut Corporation of America (PCA) at its Blakely, Georgia processing plant.
For the most recent news and updates, which include a list of recalled brands and products click here.
Experts say that regular peanut butter in a jar is not the problem, but we are wondering... are you still afraid to eat peanut butter?
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